Japanese Nakiri Knife: Precision in your Kitchen
The Japanese Nakiri knife is a must-have tool for amateur and professional cooks looking to improve their cutting technique and culinary creativity. Designed to meet the needs of chefs, this multifunctional knife is perfect for chopping, slicing, mincing and dicing ingredients precisely and efficiently.
A Reliable Partner for Cooks
The 5Cr15mov stainless steel blade of the Nakiri knife measures 16.5 cm long and guarantees a clean and precise cut. The 10 cm pink wooden handle offers an ergonomic grip and total control, allowing you to work with precision and comfort. The knife is also designed to maximize efficiency with a sharpened edge at 15 degrees on each side and a mirror finish that prevents food from sticking.
Elegant and Functional Design
The Nakiri knife combines strength, lightness and balance for comfortable use even during long cooking sessions. The overall length of the knife is 29.5 cm and the width of the blade is 55 mm, making it an ideal tool for cooks looking to work with precision and efficiency.
Features :
- Blade length: 16.5 cm
- Blade material: 5Cr15mov stainless steel
- Handle length: 10 cm
- Weight: 243g
- Type: Nakiri
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